Cranberry-Pomegranate & Ginger Tea
1-inch piece fresh ginger root
1 1/2 c cranberry-pomegranate juice
1 t lemon juice
1 t orange juice
slices of lemon and orange
Remove the skin of the ginger and slice into thin pieces. In a small pot place the ginger and water, bring to boil. When boiling quickly remove from the heat and place in jar. Allow to steep 2-4 hours.
When ready to enjoy place a few lemon and orange slices in your serving container. Fill with ice. Add the tea and fruit juices and enjoy!